The Culinary Ministry is responsible for the feeding of God’s people for fellowship and other church-supported activities and occasions. We operate with prayer, faith, and a commitment to glorifying God through the preparation and sharing of meals. The Culinary  Ministry coordinates and organizes food and beverages, and may be called upon to support and organize food for other ministries’ events and programs. The Culinary Ministry oversees the operation of the kitchen, including its use, cleanliness, and maintenance of all equipment. Upon request, we assist with preparations for wedding receptions, funeral repasts, and other special functions. The Culinary Ministry is always looking for individuals who want to serve during special events or share their culinary talents.